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Country bûche

124031

Are you looking for a format that's shorter than a baguette but longer than a pavé? The country bûche is what you’re looking for! This loaf has everything you’re looking for, with sourdough and pre-baking on a stone hearth for a lovely crispy crust.

Flour made from French wheat

Flour made from French wheat

Part-baked product

Part-baked product

Available bag

Available bag

Product information

  • Product sold part-baked frozen
  • Part-baked product450 g
  • Baked product400 g
  • Dimensions26 x 10 cm
  • Packaging (Units / box)22
Country bûche

Conditions of use

  • Defrosting

    Defrosting

    45 min - 1 h
  • Ventilated oven baking

    Ventilated oven baking

    20-25 min at 180°C