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Organic rye bread

210097

This bread showcases the full intensity of rye, with a thin, lightly floured crust and a dense crumb. Its distinctive flavor carries a subtle tang. A bread with character, perfect for enhancing a bakery selection and offering a flavorful alternative alongside traditional meals, platters, and more.

Flour made from French wheat

Flour made from French wheat

Part-baked product

Part-baked product

Product information

  • Product sold part-baked frozen
  • Part-baked product320 g
  • Dimensions26 cm
  • Packaging (Units / box)25
Organic rye bread
Organic rye bread

Conditions of use

  • Defrosting

    Defrosting

    1h30
  • Ventilated oven baking

    Ventilated oven baking

    12-15 min at 200°C