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Organic corn bread

This bread combines wheat flour with roasted corn flour. Its composition is enriched with corn kernels and sunflower seeds, giving it a unique texture. With its distinctive color, this bread is perfect for diversifying your offerings.

Flour made from French wheat

Flour made from French wheat

Part-baked product

Part-baked product

Product information

  • Product sold part-baked frozen
  • Part-baked product320 g
  • Dimensions260 x 90 x 50 cm
  • Packaging (Units / box)20
Organic corn bread
Organic corn bread

Conditions of use

  • Defrosting

    Defrosting

    1h30
  • Ventilated oven baking

    Ventilated oven baking

    10-12 min at 200°C