Founded by an artisan baker from the North of France in 1965, Grain d’Or Gel was one of the first companies to manufacture uncooked frozen breads.
It quickly became the number one supplier of frozen pizza bases.
Grain d’Or Gel purchased a second site, near Dunkirk :
- Pre-proved pastries developed
- Pizza discs and pans launched
Grain d’Or Gel’s expansion continues with the purchase of the Petit-Couronne factory
Our range was extended to include pan pizzas and sweet items, using various technologies :
- uncooked products
- ready-to-bake products
- pre-cooked products
- cooked products
Lubrano specialises in the manufacture of bread, chiefly luxury pre-cooked frozen breads and uncooked frozen breads. Its production site is located in Gigean, near Sète.
- Teams that listen to our customers
- Very flexible in order to respond to requirements
- New products released on a regular basis
- Process management and certified industrial tools
- Renowned expertise
- Esteemed partner of major pizza and retail distribution chains